Moveable Feast with Fine Cooking On The Road In Louisville, Kentucky on Alabama Public Television
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Moveable Feast with Fine Cooking

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On The Road In Louisville, Kentucky

Host Pete Evans joins top chefs Antony Lamas and Daniel Wright at Ambrosia Farm outside Louisville, Kentucky, for a bourbon-themed dinner. Moveable Feast with Fine Cooking takes you up close to meet the grazing buffalo on Woodland Farm, a 1000-acre farm with historic roots and a sustainable vision that features the American buffalo. Next, the chefs join master distiller Chris Morris at Woodford Reserve to learn how the bourbon that has been a historic Kentucky product for 140 years is made and to pack a few bottles for the night's feast. In the kitchen, Anthony makes a main dish of grilled buffalo skirt steak with ramp chimichurri, while Daniel demonstrates how to cook a smoked, barbecued beef brisket and short ribs with bourbon and cider. It's a bluegrass, bison, and bourbon-soaked feast.

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