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Lucky Chow

LUCKY CHOW travels across the United States to explore Asian cuisine's impact on American food culture. The un-hosted six-part series explores a wide variety of Asian food and drink - from a famous Japanese noodle dish to Korean kimchi to Chinese fusion - while meeting the new generation of chefs and entrepreneurs dedicated to keeping the traditions alive.

Upcoming Episodes

Bay Area's Pacific Rim Cuisine

Saturday, Apr 8 at 7:30 am on Create

Series Links

Series Support

Funding for Lucky Chow is provided in part by:

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