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Lidia's Kitchen

DAILY SCHEDULE | PROGRAMS A-Z

Lidia's Kitchen

LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy®-winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence and love. She teaches viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen. Lidia makes rustic staples, including oatmeal biscuits, apple cider-braised pork shoulder, potato pizza, salmon with mustard sauce, country onion soup, lentil country salad and Grandma Rosa's apple cake. Filled with tips and techniques collected through years in the kitchen and at the family table, Lidia channels her passion for teaching into a fun and trustworthy curriculum of kitchen wisdom.

Upcoming Episodes

Not Your Typical Burger

Friday, Dec 19 at 7:00 pm on Create

Pork Kabobs and Heavenly Ham

Saturday, Dec 20 at 12:30 pm on Create

Comfort Food

Monday, Dec 22 at 7:00 pm on Create

Just For the Halibut

Wednesday, Dec 24 at 7:00 pm on Create

Crostini to Parmigiana

Friday, Dec 26 at 7:00 pm on Create

Episode #121

Saturday, Dec 27 at 8:00 am on Create

Episode #113

Monday, Dec 29 at 7:00 pm on Create

Episode #114

Wednesday, Dec 31 at 7:00 pm on Create

Episode #115

Friday, Jan 2 at 7:00 pm on Create

Episode #116

Monday, Jan 5 at 7:00 pm on Create

Episode #117

Wednesday, Jan 7 at 7:00 pm on Create

Episode #118

Friday, Jan 9 at 7:00 pm on Create

Episode #119

Monday, Jan 12 at 7:00 pm on Create

Episode #120

Wednesday, Jan 14 at 7:00 pm on Create

Heartwarming Comfort Foods

Saturday, Jan 17 at 10:00 am on Create

Episode #122

Monday, Jan 19 at 7:00 pm on Create

Episode #123

Wednesday, Jan 21 at 7:00 pm on Create

Episode #124

Friday, Jan 23 at 7:00 pm on Create

Episode #125

Monday, Jan 26 at 7:00 pm on Create

Piemonte Peppers

Wednesday, Jan 28 at 7:00 pm on Create

A Delicious Elegant Meal

Friday, Jan 30 at 7:00 pm on Create

Series Links

Series Support

Funding for Lidia's Kitchen is provided in part by:

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