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Ciao Italia With Mary Ann Esposito

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Eat Legumes/mangiate I Legumi

Nothing takes the chill out of a cold winter's night better than hot and hearty Straccetti with Cannellini Beans, complete with homemade pasta, and Mary Ann shows you how. And when summer rolls around? Roll out a happy bowl of Chickpea Salad, filled with prosciutto di parma, olives and fresh thyme.

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Funding for Ciao Italia With Mary Ann Esposito is provided in part by:

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