Cook's Country From America's Test Kitchen
Test cook Bryan Roof makes host Julia Collin Davison a regional favorite - Detroit-style pizza. Then, equipment expert Adam Ried reviews rasp-style graters. And finally, test cook Ashley Moore makes host Bridget Lancaster an updated version of a classic dish - fettuccine with butter and cheese.
Saturday, June 27 at 12:30 pm on Main
Monday, July 20 at 6:30 pm on Create
Tuesday, July 21 at 12:30 am on Create
Funding for Cook's Country From America's Test Kitchen is provided in part by:
