Ciao Italia With Mary Ann Esposito
Cheese expert extraordinaire, Lou Di Paolo of Di Paolo's Fine Foods in Brooklyn, NY, brings a dazzling array of Italian cheeses to Mary Ann's kitchen, where they taste and talk while preparing Little Cheese Plates, Little Cheese Balls, Tuna and Eggs, fresh-from-the-oven Spinach Sfogliatine, and creamy Asiago Quenelles. Cheese? Please!
Saturday, March 7 at 8:30 am on Create
Saturday, March 7 at 8:30 pm on Create
Sunday, March 8 at 2:30 pm on Create
Saturday, March 28 at 9:00 am on Create
Saturday, March 28 at 9:00 pm on Create
Sunday, March 29 at 3:00 pm on Create
Funding for Ciao Italia With Mary Ann Esposito is provided in part by:
