On The Road - Cologne

This week, Ming's on the road in beautiful Cologne, Germany. After a quick visit to the spectacular Cologne Cathedral, Ming heads over to Wurst Case Scenario Restaurant to meet up with chef Rene Stessel, who shows Ming how to makes liver sausages. Then they cook up a storm, as chef Stessel makes an Austrian blutwurst with potatoes dish, and Ming follows with a spicy sausage fried rice.

Air Times

There are no upcoming air times for this episode.

Searching for Video

Support

Funding for Simply Ming is provided in part by: