Please fill out the form

Close this.

Martha Stewart's Cooking School

SERIES INFO | DAILY SCHEDULE | PROGRAMS A-Z

Rice

If you have rice in your pantry, you're well on your way to a great meal - something you have in common with home cooks around the globe. Martha offers a lesson on the world's most common grain, starting with a perfect pot of fluffy white rice that you can incorporate into a main course or serve as an accompaniment to a host of other dishes. From there, she'll show you her tried-and-true techniques for flavorful pilaf, risotto and Thai fried rice.

Air Times

There are no upcoming air times for this episode.

Searching for Video

Support

Funding for Martha Stewart's Cooking School is provided in part by:

Comments on this Episode

comments powered by Disqus