Please fill out the form

Close this.

Fast Proof

Bread takes time to make but Jacques shows viewers how to mix and bake a loaf of bread in one pot in his Slow and Easy Bread in a Pot. Next he shares his favorite eggs prepared in little containers known as Cocoette Eggs with Creamed Mushrooms. When Jacques raids the pantry and freezer, he finds the fixings to make a Ragout of Broccolini, Beans and Sausage. Fresh berries and a neat twist on a bought pastry crust end the meal with Cookie Dough Raspberry Tart.

Air Times

There are no upcoming air times for this episode.

Searching for Video

Support

Funding for Jacques P is provided in part by:

Comments on this Episode

comments powered by Disqus