Continuous themes: Employees at a paper plate
factory work as an organized team; at a restaurant,
teamwork is less structured.
Factory employees and supervisors describe how
team members work together, the dynamics of
working as a team, and the benefits of teams both
personally and from the company’s point of view.
Restaurant owners talk about how they work
with their staff as a family and what they look
for in employees. They tell how diversity can
be beneficial by describing two chefs who have
different talents and perform different roles.